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Spicy Ranch Crackers

By Terri Demarest
Great for parties as a spicy, crunchy snack!
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Course Snack
Cuisine American

Ingredients
  

  • 4 tablespoons neutral oil or melted butter
  • 1 tablespoon your favorite hot sauce
  • 9 ounces oyster crackers
  • 1 packet Spicy Ranch Cracker Mix Little Sioux Kitchen
  • 2 tablespoons grated Parmesan cheese

Instructions
 

  • Preheat oven to 250℉. Line a large rimmed baking sheet with parchment paper.
  • In a large bowl, combine the oil or butter and hot sauce. Add the oyster crackers, toss evenly to coat. Add Spicy Ranch Cracker Mix packet contents and Parmesan, toss evenly to coat.
  • Spread on prepared baking sheet, and bake for about 25 minutes or until everything is dry and toasted (stirring every 10 minutes). Let cool on baking sheet. Store in an airtight container.