R E C I P E S

INSTRUCTIONS: Air pop 1/3 cup popcorn kernels into a large bowl. Drizzle with 2 tablespoons neutral tasting oil, toss evenly to coat. Sprinkle contents of packet on popcorn, toss evenly coat.

To prepare it as Spicy Popcorn, add 1/4 teaspoon cayenne pepper to the packet prior to preparation.

To prepare it as Sweet Popcorn, add 1/4 teaspoon sugar to the packet prior to preparation and drizzle with butter instead of oil.

To prepare it the Quick and Easy Way!   Microwave 1 bag of popcorn (choose one without very much salt and oil).  Sprinkle contents of packet on popcorn, toss evenly to coat.

To prepare with Kale Chips, rinse and thoroughly dry one bunch of kale.  Remove stems and tear into bite-sized pieces.  Massage kale with 2 tablespoons olive oil and lay pieces flat on a large sheet pan, using two pans if necessary to avoid overcrowding.  Sprinkle evenly with Garam Masala Popcorn Seasoning packet. Bake at 350 degrees F 8-12 minutes, rotating halfway through, until the kale is golden crispy.  Let cool completely on pan.

This product was produced at a Licensed Home Food Processing Establishment and was made in a facility that also processes wheat, egg, milk, peanuts, soy, tree nuts, shellfish, fish, and sesame. Extend shelf life by storing in a cool, dark, dry place.